Stainless Steel Gastronorms
Gastronorm pans are the perfect, versatile food storage system for any commercial kitchen. The fractional sizing system used for gastronorm containers makes them highly interchangeable and means you can always have the perfect size of pan. Whilstpolycarbonate gastronormsare sturdy, lightweight storage solutions, stainless steel gastronorms are also perfect for use in the oven.
Metal gastronorms therefore give you a versatile cooking container for preparing multiple portions and are also perfect as a baking tray, bain-marie pan or for serving food in a cafeteria.
Polycarbonate gastronorm containers are ideal for any kitchen looking to store cold food items efficiently, securely and hygienically. Made of virtually unbreakable polycarbonate, these trays are hardwearing and robust enough to withstand even the busiest kitchens. Both the lids and containers are lightweight and stackable, making them the perfect for refrigerating or use with refrigerated serveries.
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Chrome Wet bain marie pots 1/gastronorms NEW TAKE AWAYS
Basingstoke, Hampshire Chrome Wet bain marie pots 1/gastronoms.Large selection of catering equipment in stock with very competitive pricesFor more information please call us
A Guide to Gastro-Norm Pan Sizes
Back in the 1960s, research representatives from various Swiss hospitality associations gathered to sign a document declaring dimensional standardization for all movable inserts such as pans, trays, wire racks, and other kitchen utensils and equipment. At this meeting the basic size of 5x 3mm, already in use with American standard steamable pans, was accepted.